Japanese Knives from Chef Steps

 Tsukiji Sushi Chef, Tokyo

Tsukiji Sushi Chef, Tokyo

One of the things that stood out to me while visiting the famed Tsukiji Fish Market in Tokyo was the abundance of fine steel at the outer market. While most knife making countries have eschewed hand crafting cutlery, the Japanese have embraced it. I'm still kicking myself for not buying several... But now Chef Steps has curated a small collection of fine Japanese culinary cuts. Check them out.